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Export · reefer containers

Egyptian Mandarins

Sweet, aromatic and easy to peel

Export season: November – April

  • FOB · CFR · CIFIncoterms we quote
  • 20′ · 40′Reefer containers
  • Phytosanitary certificateShipping documents

Egyptian Mandarins

Murcott, Fremont and Baladi mandarins from Egyptian groves, packed in 10 kg cartons and shipped by reefer container from November to April.

Egyptian mandarins cover the whole winter: aromatic Baladi mandarins from November, then Fremont and the late, very sweet Murcott into spring.

Fruit is clipped rather than pulled to protect the skin, graded by size, and packed in ventilated cartons that keep it firm on the voyage.

Specifications

Varieties
Murcott, Fremont, Baladi
Export season
November – April
Sizes & grades
Graded by size and count per carton
Packaging
10 kg open-top cartons; 2–5 kg retail packs on request
Container load
40′ reefer: 20 pallets (about 20–22 t)
Transport temperature
About 4–7 °C
Growing regions
Qalyubia, Beheira, Nubaria

Typical ranges for Egyptian produce — every offer confirms the exact specification for your order.

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